- COOK TIME
- 55 Min
Who says you have to go outside to make an amazing BBQ dinner? Not us! With our recipe for Skillet Barbecued Chicken you can cook up a summer favorite…indoors! So, whether it’s snowing, raining, or you just don’t feel like firing up the grill, this barbecue chicken recipe is just perfect. Trust us, every bite is lip-smackin’ good.
What You’ll Need
- 1/2 stick (1/4 cup) butter
- 1/2 cup chopped onion
- 3 cloves garlic, minced
- 1 (3- to 3-1/2-pound) chicken, cut into 8 pieces
- 1 teaspoon salt
- 1 (8-ounce) can tomato sauce
- 1/3 cup steak sauce
- 3/4 cup firmly-packed light brown sugar
- 2 tablespoons Worcestershire sauce
- 1 teaspoon hot pepper sauce
- 1 teaspoon chili powder
What to Do
- In a large deep skillet over medium heat, melt butter; saute onion and garlic 5 to 7 minutes, or until onion is tender.
- Sprinkle chicken with salt then add it to skillet and cook 8 to 10 minutes, or until browned on all sides.
- Meanwhile, in a medium bowl, combine remaining ingredients; mix well then pour over chicken.
- Reduce heat to medium-low and cook 35 to 40 minutes, or until no pink remains in chicken, stirring occasionally.