Chocolate Buttermilk Sheet Cake

YIELD: 24 SERVINGS Chocolate Buttermilk Sheet Cake Easy one bowl Chocolate Buttermilk Sheet Cakerecipe. Fudgy buttermilk frosting on top! Perfect for a crowd, or freeze for later. PREP TIME15 minutes COOK TIME25 minutes TOTAL TIME40 minutes Ingredients FOR THE CAKE: 2 cups granulated sugar 1/2 cup unsweetened cocoa powder (I use Ghirardelli) 2 cups all-purpose flour … Continue reading Chocolate Buttermilk Sheet Cake

King Cake Cupcakes

King Cake Cupcakes Prep 30 m Cook 15 m Ready In 1 h 20 m Recipe By:thehungryscientist “Less yeasty and more cake-like than king cake, these quick cakes get you the vanilla-nutmeg-lemon-buttermilk flavor and fun colors of a traditional king cake – without waiting around for a yeasted dough to rise.” Ingredients Cupcakes: 1 cup all-purpose flour 1/2 teaspoon baking … Continue reading King Cake Cupcakes

Rainbow Citrus Cake

Rainbow Citrus Cake Prep 45 m Cook 30 m Ready In 2 h 45 m Recipe By:HILARY2000 “Tri-colored cake with a lemon layer, lime layer and an orange layer. The filling is a lemon curd and the frosting is orange.” Ingredients 3 1/2 cups all-purpose flour 5 teaspoons baking powder 1 teaspoon salt 3/4 cup shortening 2 1/4 cups white … Continue reading Rainbow Citrus Cake

Cream Puff Cake

YIELD: 24 SERVINGS Cream Puff Cake The Best Cream Puff Cake recipe featuring a fluffy crust, easy vanilla filling, and of course, chocolate. You’ll love this homemade version of a cream puff! PREP TIME5 minutes COOK TIME35 minutes TOTAL TIME40 minutes Ingredients 1/2 cup unsalted butter 1 cup water 1 cup all-purpose flour 1 tsp vanilla … Continue reading Cream Puff Cake

Sweetheart Cupcakes

Sweetheart Cupcakes Prep 20 m Cook 20 m Ready In 1 h 40 m Recipe By:Celeste “Instead of just plain white cupcakes, I took it a step further and made them special. You can change the colors for any holiday. Shades of green for St. Patrick’s Day, pastel colors for Easter, red white and blue for the 4th of July. … Continue reading Sweetheart Cupcakes

Red Velvet Cheesecake Cake

YIELD: 20 SERVINGS Red Velvet Cheesecake Cake The BEST Red Velvet Cheesecake Cake recipe starts with two layers of homemade red velvet cake with a layer of cheesecake in the middle. Topped with delicious cream cheese frosting and white chocolate curls, you’ll want to make this cake for friends and family every holiday! PREP TIME1 … Continue reading Red Velvet Cheesecake Cake

Almond Bear Claws

MAKES 1 1/2 Dozen COOK TIME 15 Min With the slits cut on top, these Almond Bear Claw pastries resemble a bear’s claw. And you’ll need a bear-sized appetite to wolf down these treats because they’re made with our signature “OOH IT’S SO GOOD!!®” What You’ll Need 1 (17.3-ounce) package frozen puff pastry sheets, thawed 1 (12-ounce) … Continue reading Almond Bear Claws

Clementine Cake

Clementine Cake Oh my darling Clementines! This clementine-infused dessert takes the cake. No matter how you slice it, it’s healthy and hearty. Chock full of nutritious ingredients, it’s a guilt-free goodie at its finest. Ingredients For 4 people 4 cup(s) Kashi Golean cereal 8 tablespoon(s) plain fat-free yogurt 1 1/3 cup(s) sugar 4 tablespoon(s) nonfat milk 8 clementines, unpeeled 1 teaspoon(s) baking powder 12 egg whites Directions Put the clementines in … Continue reading Clementine Cake