Challah Panzanella | Jake Cohen

Ingredients One 16-ounce loaf challah bread, cut into 2-inch cubes ½ cup balsamic vinegar ½ cup extra-virgin olive oil 2 tablespoons minced fresh oregano 1 medium red onion, thinly sliced Kosher salt and freshly ground black pepper 2 pounds heirloom tomatoes, cored and cut into 1-inch chunks 1 pound Persian cucumbers (6 medium), halved lengthwise … Continue reading Challah Panzanella | Jake Cohen

Light and Easy Greek Potato Salad

Light and Easy Greek Potato SaladLight, easy, hard to mess up, easily multiplied.By UARebaPrep:30 minsCook:25 minsAdditional:30 minsTotal:1 hr 25 minsServings:8Yield:8 servings Ingredients Ingredient Checklist 12 red potatoes ¼ cup chopped green onion ¼ cup olive oil ¼ cup red wine vinegar 1 ½ teaspoons fresh lemon juice ½ teaspoon garlic powder ½ teaspoon onion powder ½ … Continue reading Light and Easy Greek Potato Salad

Vietnamese Cilantro Shrimp Salad

Ingredients NOODLE MIXTURE 1 (2-ounce) package bean thread noodles, crumbled 2 cups boiling water 2 cups shredded red cabbage 1 medium (1 1/2 cups) cucumber, cut into 1×1/4-inch strips 1/2 cup sliced green onions 1 cup matchstick or julienne carrots 1 cup fresh pea pods, strings removed, sliced diagonally TOPPING 2 tablespoons Land O Lakes® Butter 2 tablespoons hoisin sauce 1 tablespoon sugar 1 tablespoon rice vinegar 1 pound medium uncooked shrimp, peeled, deveined 1/2 cup chopped fresh cilantro 1/2 cup chopped salted peanuts DRESSING 1/4 cup low sodium soy sauce … Continue reading Vietnamese Cilantro Shrimp Salad

Refreshing Watermelon Salad

Refreshing Watermelon SaladSurprising yet delicious combination of ingredients that can be had as a starter salad, healthy snack or a light meal.Prep:20 minsTotal:20 minsServings:15Yield:15 servings Ingredients Ingredient Checklist 3 tablespoons lime juice 1 cup sliced red onion, cut lengthwise 15 cups cubed watermelon 3 cups cubed English cucumber 1 (8 ounce) package feta cheese, crumbled … Continue reading Refreshing Watermelon Salad

Copycat Chick- fil- A Slaw

Copycat Chick-fil-A® SlawVery close to the slaw you get at Chick-fil-A®.Prep:10 minsAdditional:30 minsTotal:40 minsServings:8Yield:4 cups Ingredients Dressing: ½ cup buttermilk ½ cup mayonnaise ⅓ cup white sugar 2 tablespoons lemon juice 2 tablespoons white vinegar ½ teaspoon salt ⅛ tablespoon ground black pepper Slaw: 1 small head cabbage, finely shredded 1 small carrot, finely shredded … Continue reading Copycat Chick- fil- A Slaw

Rachael’s Italian Pasta Salad

Rachael’s Italian Pasta Salad with provolone, peppers and a red wine vinegar dressing couldn’t be easier to make as a BBQ side. If you like this one, you’re going to want to try former culinary team member Grant Melton’s Tomato and Mozzarella Pasta Salad or his Lemon-Poppy Pasta Salad. Ingredients 1 pound corkscrew pasta with lines, such as cellentani … Continue reading Rachael’s Italian Pasta Salad

Corn and Bacon Salad

Corn and Bacon SaladThis is a great recipe that I’ve modified over the years. The flavors are terrific and the ingredients and ratios are very flexible. Adapt to make it your own specialty. Great for picnics and pot lucks. This recipe is very flexible. It is a great, clean-out-the-refrigerator kind of dish. It also stores … Continue reading Corn and Bacon Salad