Tuna Noodle Casserole From Scratch

Tuna Noodle Casserole from ScratchNo canned soup mix in this recipe! Mushrooms, onions, celery, and peas all go into this comfort casserole.By MVANWINKLEPrep:30 minsCook:45 minsTotal:75 minsServings:6Yield:6 servings Ingredients Ingredient Checklist ½ cup butter, divided 1 (8 ounce) package uncooked medium egg noodles ½ medium onion, finely chopped 1 stalk celery, finely chopped 1 clove garlic, … Continue reading Tuna Noodle Casserole From Scratch

Mini Apple Crostatas

Ingredients 1 package frozen puff pastry dough, defrosted according to package directions 3 tablespoon butter, divided 2 large Granny Smith apples, peeled, cored and cut into ¾-inch dice 2 medium Honeycrisp apples, peeled, cored and cut into ¾-inch dice ⅛ cup sugar Zest and juice of 1 Meyer lemon or lemon 1 heavy pinch salt … Continue reading Mini Apple Crostatas

Pinto Pie

By, Linda Bertke Crust 3/4 cup all purpose flour 1/2 cup quick cooking oats 1/2 teaspoon salt 1/4 cup canola oil 1 teaspoon cornmeal 3-4 tablespoon cold water Filling 3/4 cup canned pinto beans, drained and mashed 1/3 cup melted butter 1 teaspoon vanilla 2 eggs, lightly beaten 1 cup pecans, or 1/2 cup chopped … Continue reading Pinto Pie